Side Dishes
Experience the bold flavors of our traditional Pakistani side dishes — perfect as starters, snacks, or additions to any meal!
Side Dishes
Beef Shami Kabab
Sink your teeth into Beef Shami Kebab, where tender minced beef and chana dal (split chickpeas) are blended with aromatic spices, then pan-fried to golden perfection. These delicate yet flavorful patties boast a crispy exterior with a velvety-soft interior—a cherished recipe passed down through generations in Pakistani kitchens.
1Pcs
MAD 15
6Pcs
MAD 75
Potato Cutlet
Indulge in Pakistani-style Potato Cutlets—golden, crispy-on-the-outside, fluffy-on-the-inside spiced potato patties, lightly coated in breadcrumbs and pan-fried to perfection. These irresistible cutlets are a beloved street food and home-cooked snack, often served with tangy chutneys or stuffed between bread for a quick meal.
1Pcs
MAD 10
6Pcs
MAD 55
Beef Paratha Roll
Sink your teeth into the iconic Beef Boti Paratha Roll, where succulent, spice-marinated beef cubes are wrapped in a flaky, buttery paratha with crunchy veggies and tangy sauces. This handheld delight is Karachi’s answer to fast food—packed with bold flavors and irresistible textures.
MAD 35
Chicken Paratha Roll
Experience the ultimate street food indulgence with our Chicken Boti Paratha Roll—succulent tandoori-marinated chicken chunks, wrapped in a buttery, multi-layered paratha, and loaded with crunchy veggies and zesty sauces. This is not just a roll; it’s a flavor-packed journey through Pakistan’s vibrant food culture!
MAD 30
